Simple Way to Prepare Speedy Crab Quiche

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, crab quiche. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Crab Quiche is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Crab Quiche is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook crab quiche using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Crab Quiche:

1. Make ready 1 pie shell
2. Take 1 cup shredded Swiss cheese
3. Take 1/2 cup chopped red pepper
4. Get 1/4 cup chopped green onion
5. Get 1 tbsp butter
6. Take 3 large eggs
7. Prepare 1 1/2 cup half and half cream
8. Prepare 1/2 tsp salt
9. Make ready 1/4 tsp pepper
10. Take 3/4 cup imitation crab meat

Steps to make Crab Quiche:

1. Bake pie crust covered in aluminum foil for 5 minutes at 450. Uncover and bake 5 more minutes
2. Immediately sprinkle with 1/2 cup cheese
3. Reduce heat to 375
4. Saute peppers and onions in butter
5. In large bowl whisk eggs, cream, salt and pepper
6. Stir in crab meat, peppers, onions and rest of cheese
7. Add into crust
8. Bake 30-35 minutes until firm

So that’s going to wrap this up for this exceptional food crab quiche recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!