Recipe of Award-winning Keto Friendly Cauliflower Rice stuffed Peppers

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, keto friendly cauliflower rice stuffed peppers. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Keto Friendly Cauliflower Rice stuffed Peppers is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Keto Friendly Cauliflower Rice stuffed Peppers is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook keto friendly cauliflower rice stuffed peppers using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Keto Friendly Cauliflower Rice stuffed Peppers:

1. Get 4 1/2 cup cauliflower rice 600g
2. Make ready 2 tbs olive oil
3. Prepare 2 chopped garlic clove
4. Prepare 1 1/2 tsp smoked paprika
5. Make ready 1/2 tsp dry oregano
6. Make ready 200 ml/7fl vegetable stock
7. Get 2 diced tomatoes
8. Prepare 1 handful chopped parsley
9. Take 2 small bell peppers
10. Take Salt and pepper

Steps to make Keto Friendly Cauliflower Rice stuffed Peppers:

1. Preheat oven to 350f, if you have a whole cauliflower florets use food processor until rice like in texture. Heat the olive oil in a large sauté pan set over a medium heat until hot add onion, garlic sauté until softened.
2. Stir in paprika oregano. Turmeric, garlic powder the. Stir in “rice” and stock, bring to boil then reduce the heat and simmer until tender. Add tomatoes and parsley, salt and pepper.set aside to cool
3. Cut the peppers in half,arrange in a baking dish and fill with mixture. Drizzle with olive oil Bake 40 or so minutes. Until peppers are tender.
4. Delicious !

So that’s going to wrap it up for this special food keto friendly cauliflower rice stuffed peppers recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!