How to Make Ultimate Quiche lorraine

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, quiche lorraine. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Quiche lorraine is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Quiche lorraine is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook quiche lorraine using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Quiche lorraine:

1. Take Freezer crust
2. Make ready eggs
3. Get frozen creamed spinach, thawed and drained
4. Get bacon, crumbled
5. Prepare plain yogurt
6. Make ready Artichoke hearts, diced
7. Take Salt and pepper
8. Prepare shredded cheese, halved

Instructions to make Quiche lorraine:

1. Using only half of the cheese, mix all ingredients to combine, and add to pie shell.
2. Top quiche with remaining half of cheese.
3. Cook at 350°F for 45-60 min or until firm throughout.

So that is going to wrap this up with this special food quiche lorraine recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!