Steps to Make Perfect Lightly Spiced Veggie Pasta Bake

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, lightly spiced veggie pasta bake. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Serve up a hearty vegetarian pasta bake for a filling family supper. Our comforting classics include mac 'n' cheese, creamy lasagne or tomato & cheese bake. Vegetable Pasta Bake tasty, filling comfort food. Make sure you use a vegetarian-friendly hard cheese if you're cooking for vegetarians.

Lightly Spiced Veggie Pasta Bake is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Lightly Spiced Veggie Pasta Bake is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook lightly spiced veggie pasta bake using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Lightly Spiced Veggie Pasta Bake:

1. Take 1 red onion, finely chopped
2. Take 150 g button mushrooms sliced
3. Take 3 cloves garlic finely sliced
4. Make ready 3 small carrots sliced
5. Take 1 pepper sliced
6. Make ready 150 g sprouting broccoli each stem sliced to three pieces
7. Get 1 courgette sliced
8. Take 1 small tin broad beans drained
9. Prepare 1 small tin sweetcorn drained
10. Prepare 50 g vine tomatoes cut into quarters
11. Make ready 2 tins chopped tomatoes
12. Make ready 300 g fresh pasta, penne or rigatoni
13. Prepare 3 tsp olive oil
14. Prepare 100 g cheddar cheese grated
15. Get 100 g mozzarella sliced or grated
16. Make ready 50 g Parmesan finely grated
17. Make ready 50 g Moroccan breadcrumbs
18. Take 1 tsp oregano
19. Make ready 1 tsp chilli flakes
20. Prepare Salt and pepper

Spread them out so they don't overlap. While veggies are roasting, bring a large pot of water to a boil. Add pasta and cook according to package directions. Once pasta is tender, strain, then.

Instructions to make Lightly Spiced Veggie Pasta Bake:

1. Preheat oven to 200 (180 fan)
2. Pour olive oil in large pan over medium heat, and add onions cooking for 2 mins, then add mushrooms and garlic. After five mins add carrots, pepper and vine tomatoes.
3. Add tinned tomatoes plus water of one can to the pan, then add broccoli, courgette, broad beans and sweetcorn. Also add oregano and chilli flakes plus salt and pepper to taste. Cook for 10 mins.
4. Meanwhile put pasta in separate pan with boiling water and simmer for 2 mins, then drain.
5. Place pasta in baking dish, and pour over vegetables mixing well. Firstly cover the dish with cheddar, then mozzarella. Mix the Parmesan and breadcrumbs and top the dish with this mixture.
6. Place in oven for 25-30 mins until golden brown, and serve with garlic bread or green salad.

Add pasta and cook according to package directions. Once pasta is tender, strain, then. Try our vegetable bake recipes, from gratins to macaroni and cheese, oven roasted vegetables to vegetarian Check out our spiced chickpea bake with potatoes and crunchy filo pastry. This easy bake is veggie friendly, ready in under an hour and serves four. Turn a cheesy pasta bake into a green veggie feast with this easy vegetarian pasta bake recipe.

So that’s going to wrap this up with this exceptional food lightly spiced veggie pasta bake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!