Simple Way to Make Perfect Crock-Pot Vegetable Lasagna

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, crock-pot vegetable lasagna. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Crock-Pot Vegetable Lasagna is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Crock-Pot Vegetable Lasagna is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook crock-pot vegetable lasagna using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Crock-Pot Vegetable Lasagna:

1. Get 1 box uncooked lasagna noodles
2. Take 1/4-1/2 cup carrots (very small dices)
3. Make ready 1/4-1/2 cup zucchini (very small dices)
4. Prepare 1 head broccoli (small chop)
5. Take 2 jars alfredo sauce
6. Take 2 cups ricotta cheese
7. Take 1 egg
8. Make ready 1/2-1 cup parmesan
9. Make ready 2 cups mozzarella cheese
10. Get 3 cloves garlic (minced)
11. Make ready salt&pepper

Instructions to make Crock-Pot Vegetable Lasagna:

1. Mix ricotta, 1/4 cup parmesan, and 1 cup mozzarella with egg and garlic, salt and pepper.
2. In Crock-Pot, add enough sauce to cover bottom.
3. Layer noodles, then ricotta mixture, chopped veggies, mozzarella (sprinkle with extra parmesan), and more sauce.
4. Repeat layers 2 more times. Ending with noodles, sauce, and mozzarella.
5. Low: 4-6 hours

So that is going to wrap it up for this special food crock-pot vegetable lasagna recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!