Recipe of Quick Creamed Beef & Vegetable Crock-Pot Lasagna

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, creamed beef & vegetable crock-pot lasagna. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Creamed Beef & Vegetable Crock-Pot Lasagna is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Creamed Beef & Vegetable Crock-Pot Lasagna is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook creamed beef & vegetable crock-pot lasagna using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Creamed Beef & Vegetable Crock-Pot Lasagna:

1. Make ready 1 lb ground beef
2. Get 1 box lasagna noodles
3. Prepare 1 small onion (diced)
4. Make ready 3-4 cups fresh chopped mixed vegetables
5. Make ready 3 tbs butter
6. Take 6 tbs flour
7. Make ready 4 cups milk
8. Make ready 2-3 cups cheddar cheese
9. Make ready salt&pepper

Instructions to make Creamed Beef & Vegetable Crock-Pot Lasagna:

1. Brown beef with onions. Don't drain. Add butter and flour. Cook a few minutes. Add milk. Bring to a boil and remove.
2. Layer lasagna. Add a little sauce to bottom, noodles, sauce, vegetables, cheese. Repeat til crockpot is filled. End with noodle, sauce, and cheddar.
3. Low: 4 hours

So that’s going to wrap this up with this special food creamed beef & vegetable crock-pot lasagna recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!