Simple Way to Make Gordon Ramsay Red Potato Salad

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, red potato salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

This creamy salad is made with red potatoes, which give this dish–chock full of melt-in-your-mouth bacon, bits of hard boiled egg, crunchy celery and spicy onion–a delectable, firm texture. I recommend "waxy potatoes," like red potatoes or yukon gold, over the starchy ones like russet. How long do you cook red potatoes for potato salad? It's also high in vitamin C.

Red Potato Salad is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Red Potato Salad is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have red potato salad using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Red Potato Salad:

1. Get 6 Hardboiled Eggs
2. Take 6 Slices Bacon
3. Prepare 2 Tbsp Spicy Brown Mustard
4. Prepare 1 Diced Red Pepper
5. Get 1/2 Cup Mayonnaise
6. Prepare 1/2 Cup Sour Cream
7. Make ready 2 Lbs Red Potatoes
8. Make ready 2 Tbsp Chopped Cilantro
9. Take To Taste Salt & Pepper

Your next go to salad recipe for potlucks, barbecues and picnics. Soft, creamy, red-skinned potatoes cut into small bite size pieces, dill pickles, hard-boiled eggs and delicious red onions all loaded into this scrumptious potato salad. This delectable red potato salad is a spin on that classic creamy American potato salad, from the mustard to the crunchy dill pickles! Bring water and potatoes to a boil and simmer until potatoes are fork tender.

Steps to make Red Potato Salad:

1. Boil potatoes until tender. Drain and let cool.
2. Hard boil eggs to your liking. Peel eggs. Place 4 into mixing bowl and set 2 aside.
3. Cook bacon until crispy. Crumple 4 slices into mixing bowl and set 2 aside for garnish.
4. Add mustard, mayo, diced red pepper,sour cream, cilantro, salt and pepper to mixing bowl.
5. Put potatoes in with mayo mix and stir all together.
6. Slice remaining 2 eggs thin for garnish. Crumple remaining bacon for same. Chill and serve.

This delectable red potato salad is a spin on that classic creamy American potato salad, from the mustard to the crunchy dill pickles! Bring water and potatoes to a boil and simmer until potatoes are fork tender. This classic red potato salad is tossed with a flavorful seasoned mayonnaise dressing. A small amount of vinegar and sugar flavor the dressing. Feel free to add diced cucumbers or garnish with sliced cucumbers.

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