Step-by-Step Guide to Make Favorite Creamy Macaroni and Cheese

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, creamy macaroni and cheese. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Creamy Macaroni and Cheese is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Creamy Macaroni and Cheese is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have creamy macaroni and cheese using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Creamy Macaroni and Cheese:

1. Get uncooked elbow macaroni
2. Prepare butter
3. Get all-purpose flour
4. Prepare salt
5. Get sugar
6. Get whole milk
7. Take half and half (cream) use whole milk if you don't have
8. Take processed American cheese (Velvetta)
9. Prepare shredded sharp cheddar cheese
10. Prepare sour cream

Steps to make Creamy Macaroni and Cheese:

1. Heat oven to 350°F
2. Boil a pot of water and cook macaroni until Al dentè. (About 9 min)
3. Grease a 2 1/2 qt baking dish.
4. In a large saucepan melt butter. Stir in flour, salt and sugar until smooth.
5. Gradually wisk in milk and cream.
6. Bring to a boil and cook 2 min while stirring or until thickened.
7. Reduce heat to low and stir in cheeses until melted.
8. Remove from heat and stir in sour cream.
9. Mix cheese sauce and macaroni together and pour into dish.
10. Bake 30 min.

So that is going to wrap it up for this special food creamy macaroni and cheese recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!