Recipe of Super Quick Homemade Cherry Cheesecake Phyllo Roll

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, cherry cheesecake phyllo roll. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Cherry Cheesecake Phyllo Roll is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Cherry Cheesecake Phyllo Roll is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook cherry cheesecake phyllo roll using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cherry Cheesecake Phyllo Roll:

1. Take 1 package cream cheese
2. Make ready Powdered sugar
3. Take Instant Vanilla pudding mix
4. Take 1 can cherry pie filling
5. Make ready Phyllo dough (3 sheets per roll)
6. Take 1 stick butter, melted

Steps to make Cherry Cheesecake Phyllo Roll:

1. Thaw phyllo dough. Once thawed, roll out and cover with plastic wrap and damp cloth.
2. Filling: mix softened cream cheese, 1/4 pudding mix, and 1/2 cup powdered sugar in mixing bowl.
3. Put oil in small sauce pot and heat on med-low. Make sure there is enough oil to “deep fry” roll.
4. Lay out one sheet and generously brush it with butter. Apply another sheet of phyllo dough on top of buttered layer. Repeat process until you have 3 stacked layers.
5. Cut sheets into 3 long strips.
6. Add 1 tbsp cheesecake and top with 1 tsp cherry pie filling.
7. Roll dough using “cigar” method. Butter the seam.
8. Lightly drop roll in oil pan for 3-5 minutes turning frequently. Once golden brown take out if oil and sift powdered sugar over top. Done!

So that is going to wrap it up for this special food cherry cheesecake phyllo roll recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!