Simple Way to Make Perfect Summertime Mac N Cheese

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, summertime mac n cheese. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Summertime Mac N Cheese is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Summertime Mac N Cheese is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have summertime mac n cheese using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Summertime Mac N Cheese:

1. Make ready Egg Noodles
2. Get Velveeta American chees
3. Get Mushrooms
4. Make ready Zucchini
5. Get Yellow Squash
6. Get Bacon
7. Get Dried Oregano
8. Prepare Dried Basil
9. Prepare Butter

Steps to make Summertime Mac N Cheese:

1. Pre-heat over to 400°F for bacon. Lay bacon on a cooking rack over a cookie sheet. Cook bacon for 20 minutes or until crispy.
2. Start water for noddles, prepare according to packages directions.
3. Wash all veggies and cut in semi-thin slices.
4. Melt butter in a large pan. Place veggies in pan, sprinkle with herbs and saute.
5. Once noodles are done, place back in pot, cut cheese in thick slices, then cube slices and toss in with noodles. Turn flame back on low and melt cheese till smooth.
6. Take out bacon and crumble into to cheese noodles. Dump veggies in to and stir it all together.

So that is going to wrap it up for this special food summertime mac n cheese recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!