Recipe of Speedy Cinnamon roll casserole

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cinnamon roll casserole. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Cinnamon roll casserole is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Cinnamon roll casserole is something which I have loved my entire life. They’re nice and they look fantastic.

Refrigerated cinnamon rolls are transformed into a creamy, bread-pudding-like casserole in this quick and easy dessert recipe. Quick and easy Crock pot Cinnamon Roll Casserole. It is the perfect breakfast casserole to throw together in minutes. This Cinnamon Roll Casserole from Delish.com is it.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cinnamon roll casserole using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon roll casserole:

1. Make ready 2 cans refrigdrated cinnamon rolls
2. Get 4-6 eggs
3. Prepare splash milk
4. Prepare cap of vanilla extract
5. Prepare 1/2 cup brown sugar
6. Prepare couple pinches of cinnamon
7. Take 1/4 cup butter (melted)
8. Make ready icing from cinnamon rolls (maple syrup and powdered sugar opt.)

Say hello to Crock Pot Cinnamon Roll Casserole. AKA the most delicious way to eat cinnamon rolls ever. It only takes mintues to prep and cooks up crispy around the edges and gooey in the middle. Cinnamon Roll Casserole: An easy, delicious french toast type breakfast casserole that can be made using refrigerated cinnamon rolls and everyday ingredients!

Steps to make Cinnamon roll casserole:

1. Pre heat oven to 375°
2. Mix/beat together eggs, milk, cinnamon, vanilla and half the brown sugar. Put other half aside.
3. Melt butter and coat "entire" glass baking dish.
4. Cut up cinnamon rolls into little pieces and fill up bottom of glass dish. Try not over lapping but squeeze together to fit.
5. Pour egg mixture over evenly. Sprinkle the rest of the brown sugar on top.
6. Bake 15-20 minutes or until cooked through, you will know. It rises nicely, poke a little to make sure dough is cooked through.
7. Immediately squeeze all icing over top, syrup and powered sugar too if you'd like… sweet enough without though, I promise.
8. Let cool 5 min. Serve and enjoy ☺

It only takes mintues to prep and cooks up crispy around the edges and gooey in the middle. Cinnamon Roll Casserole: An easy, delicious french toast type breakfast casserole that can be made using refrigerated cinnamon rolls and everyday ingredients! This Cinnamon Roll Casserole definitely didn't disappoint! The hubs and I both thought it tasted a lot like a yummy flan on the bottom with a delicious layer of cinnamon rolls on top. Take cinnamon rolls to the next level with this ooey, gooey Cinnamon Roll French Toast Casserole!

So that is going to wrap this up with this special food cinnamon roll casserole recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!