Recipe of Ultimate Salmon with Sun-Dried Tomatoes and Garlic

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, salmon with sun-dried tomatoes and garlic. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Salmon with Sun-Dried Tomatoes and Garlic is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Salmon with Sun-Dried Tomatoes and Garlic is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook salmon with sun-dried tomatoes and garlic using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Salmon with Sun-Dried Tomatoes and Garlic:

1. Make ready 1 lb. salmon (2 filets)
2. Make ready 1/3-40 % of a jar of sun dried tomatoes in oil
3. Prepare 1/2 tsp. jarred minced garlic in oil
4. Take white wine enough to coat the pan 1/4" (just enough to coat the pan)… use cheap pinot gregio

Instructions to make Salmon with Sun-Dried Tomatoes and Garlic:

1. Mix sun dried tomatoes and garlic in food processor for several pulses.
2. Place salmon filets skin side down in a glass baking dish with a small amount of white wine in the bottom of the dish.
3. Spread the mixture on the salmon.
4. Bake at 350 uncovered for 30-35 minutes.
5. Serve with a side, such as pilaf rice.

So that is going to wrap this up for this special food salmon with sun-dried tomatoes and garlic recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!