Steps to Prepare Homemade Honey Glazed Garlic Salmon

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, honey glazed garlic salmon. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Honey Glazed Garlic Salmon is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Honey Glazed Garlic Salmon is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook honey glazed garlic salmon using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Honey Glazed Garlic Salmon:

1. Make ready 4 salmon
2. Get 8 tbsp honey
3. Take 4 tbsp soy sauce
4. Get 2 tbsp white vinegar
5. Prepare 4 large garlic clove
6. Make ready olive oil
7. Prepare salt and pepper
8. Take sesame seeds
9. Get chives or shallots or green onions

Steps to make Honey Glazed Garlic Salmon:

1. Take salmon out of fridge 20 minutes before cooking. Pat salmon skin dry with paper towel and sprinkle with salt and pepper
2. Take a small bowl and mix sauce honey, soy sauce, vinegar, and garlic together
3. Put olive oil in a non stick pan over medium heat. Place salmon in the pan and cook each side for 4 minutes
4. Pour sauce over salmon and cook for 1 minute or until it starts to thicken slightly. Check the side of the salmon to see how cooked through the middle is. If sauce thickens too much before your salmon is cooked to your taste, just add water 1 tbsp at a time
5. Remove onto serving plates and drizzle with sauce, and sprinkle with sesame seeds and chives or shallots if desired or green onions
6. Best served with some vegetables on the side like broccoli or green beans. Enjoy!

So that’s going to wrap this up for this special food honey glazed garlic salmon recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!