Easiest Way to Make Perfect Deep Fried Cinnamon Crescents

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, deep fried cinnamon crescents. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Deep Fried Cinnamon Crescents is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Deep Fried Cinnamon Crescents is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook deep fried cinnamon crescents using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Deep Fried Cinnamon Crescents:

1. Make ready 1 roll of Pillsbury Big and Buttery crescent rolls
2. Make ready Cinnamon sugar
3. Prepare Stevia natural sweetener or regular sugar
4. Make ready Deep fryer

Instructions to make Deep Fried Cinnamon Crescents:

1. Open crescent rolls and lay out flat
2. Cut into strips then roll (whatever thickness you prefer- they will triple in size when fried)
3. Toss rolls of dough in a bowl of cinnamon sugar until fully coated
4. Drop a few at a time in fryer. Turn every 20 seconds or so until browned then remove from grease
5. Sprinkle with stevia or sugar while still hot then serve

So that’s going to wrap it up with this exceptional food deep fried cinnamon crescents recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!