Recipe of Ultimate Smoked salmon kale avocado salad (paleo, gluten free, dairy fre)

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, smoked salmon kale avocado salad (paleo, gluten free, dairy fre). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Smoked salmon kale avocado salad (paleo, gluten free, dairy fre) is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Smoked salmon kale avocado salad (paleo, gluten free, dairy fre) is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook smoked salmon kale avocado salad (paleo, gluten free, dairy fre) using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Smoked salmon kale avocado salad (paleo, gluten free, dairy fre):

1. Make ready 100 g smoked salmon
2. Make ready 200 g kale
3. Make ready 50 baby spinach
4. Get 90 g avocado (a half)
5. Prepare 1 tbsp hemp seeds
6. Make ready Lemon juice
7. Take Olive oil
8. Prepare Sea salt

Steps to make Smoked salmon kale avocado salad (paleo, gluten free, dairy fre):

1. Soak the kale in hot water for 3 minutes then directly rince in cold water
2. Chop the veggies add sal
3. Add the oil and lemon inside the half avocado
4. Spread the hemp seeds on the veggies
5. Add the salmon slices and enjoy

So that is going to wrap this up with this exceptional food smoked salmon kale avocado salad (paleo, gluten free, dairy fre) recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!