Recipe of Ultimate Salmon wrap

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, salmon wrap. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Salmon wrap is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Salmon wrap is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have salmon wrap using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Salmon wrap:

1. Make ready Ready made puff/short crust pastry
2. Get Pesto (2 tbsp)
3. Make ready 1/2 side of salmon
4. Prepare Asparagus

Steps to make Salmon wrap:

1. Roll out the pastry and lay the salmon in the middle. Make sure there is enough pastry on each side to perform the wrap.
2. Spread the pesto over the top of the salmon and lay the asparagus on top.
3. Cut diagonal strips into the pastry either side of the salmon and plait it over the top.
4. Pop in the oven for 20 minutes (180C) until golden brown
5. Serve with veggies etc. This plate looks a bit beige but it was yummy.

So that is going to wrap it up for this special food salmon wrap recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!