Recipe of Homemade Salmon, Shrimp & Scallops

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, salmon, shrimp & scallops. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Salmon, Shrimp & Scallops is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Salmon, Shrimp & Scallops is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have salmon, shrimp & scallops using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Salmon, Shrimp & Scallops:

1. Make ready 2 Salmon Steaks
2. Prepare Shrimp
3. Prepare Scallops
4. Prepare Tortellini
5. Prepare Mushrooms
6. Prepare Lemon
7. Prepare Salt
8. Prepare Black Pepper
9. Get Old Bay Seasoning
10. Get Italian Seasoning
11. Take Parsley
12. Make ready Thyme
13. Make ready Rosemary
14. Take Cheese

Instructions to make Salmon, Shrimp & Scallops:

1. Salt the salmon steaks and place them in the fridge for about 15 minutes. Pat the excess moisture with a paper towel. Season with salt, pepper, and a healthy pinch of Italian seasoning and parsley. Put oil in a pan and get it piping hot. Get a lovely sear on the skin side of the fish. Transfer to a pan, put in the oven 400F for about ten minutes.
2. Hopefully, you were boiling water. Start getting the tortellini cooked. Season the shrimp and scallops. Don’t overseason them, they’re delicate. Get a sear on the scallops, cook them nicely in butter. Cook the shrimp in butter, garlic, rosemary and thyme. Cook the mushrooms in the the same pan after the shrimp.
3. Plate and serve with some cheese. I had mine with a “Stuffed Clam” with a little hot sauce. Enjoy.

So that is going to wrap it up with this special food salmon, shrimp & scallops recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!