27/01/2021 15:56

Recipe of Homemade Creamy mac n cheese

by Alice Lucas

Creamy mac n cheese
Creamy mac n cheese

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy mac n cheese. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This baked mac and cheese is a family favorite recipe, loved by both children and adults. My version uses a combination of cheeses for a gloriously cheesy dish! Baked Mac n Cheese - This is the perfect Holiday side dish, Mac and Cheese. Actually this is a classic side dish that is good.

Creamy mac n cheese is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Creamy mac n cheese is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have creamy mac n cheese using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy mac n cheese:
  1. Get 2 1/2 cup whole milk
  2. Make ready 1/2 tsp dry mustard
  3. Take 1/2 tsp salt
  4. Make ready 1/2 stick real butter
  5. Take 1/2 cup sour cream
  6. Get 2 can cheddar cheese soup
  7. Get 2 1/2 cup shredded cheddar cheese
  8. Prepare 2 cup cooked elbow macaroni
  9. Take 1/2 tsp ground black pepper

The evaporated milk gives Mac & Cheese an amazingly rich & creamy taste. Other than those two things, it's pretty good! This is the macaroni and cheese recipe I grew up on — creamy sauce, chewy pasta, and plenty of cheese. It always felt like a special treat to us kids, although I suspect my mother liked it more Whatever the reason, whatever the occasion, a bowl of this mac and cheese will always spell comfort.

Instructions to make Creamy mac n cheese:
  1. In a slowcooker, butter sides, add butter.
  2. Add hot, cooked macaroni
  3. Add cheddar soups,cheddar cheese, sour cream, salt, milk,mustard, pepper. Stir well.
  4. After stirring well, cook on low 4-5 hrs.
  5. Stir occasionally
  6. Serve

This is the macaroni and cheese recipe I grew up on — creamy sauce, chewy pasta, and plenty of cheese. It always felt like a special treat to us kids, although I suspect my mother liked it more Whatever the reason, whatever the occasion, a bowl of this mac and cheese will always spell comfort. Therefore, may I introduce you to not-real-cheese-but-still-delicious-creamy-yellow-sauce-over-macaroni?? Okay, that's just way too cumbersome. So, today I bring you my crazily adapted recipe and what has become my favorite vegan mac and cheese-with no refined oil.

So that’s going to wrap this up for this exceptional food creamy mac n cheese recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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