Easiest Way to Make Speedy Lasagna Mexicana

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, lasagna mexicana. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Lasagna Mexicana is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Lasagna Mexicana is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook lasagna mexicana using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Lasagna Mexicana:

1. Make ready ground beef
2. Make ready guacamole
3. Make ready bag frozen southwest blend vegetables
4. Take Mexican shredded cheese
5. Get can enchilada sauce
6. Make ready salsa con queso
7. Get flour tortillas
8. Take can diced tomatoes
9. Make ready taco seasoning

Instructions to make Lasagna Mexicana:

1. Preheat oven to 400 and coat 9in square baking dish
2. Brown beef and drain, add taco seasoning and 1 cup tomatoes
3. Cook vegetables until hot, stir in salsa con queso until hot.
4. Spread 1/2 cup enchilada sauce on bottom of pan, top with 1 tortilla, 1/4 cup cheese then 1 1/2 cup meat mixture. Place another tortilla topped with 1/4 cup cheese and 1 cup vegetables. Repeat layers
5. Top with remaining tortilla, 3/4 cup enchilada sauce, 1/2 cup tomatoes and a cup cheese.
6. Cover with foil and bake 30 minutes
7. Remove foil, bake 10 more minutes. Let stand 10 minutes. Top with guacamole and serve.

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