Simple Way to Make Gordon Ramsay soft french toast with maple syrup bacon

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, soft french toast with maple syrup bacon. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

soft french toast with maple syrup bacon is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. soft french toast with maple syrup bacon is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook soft french toast with maple syrup bacon using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make soft french toast with maple syrup bacon:

1. Get salt
2. Get maple syrup
3. Get honey
4. Prepare butter
5. Make ready eggs
6. Get full fat cream
7. Take raw sugar
8. Take white bread
9. Prepare bacon diced

Steps to make soft french toast with maple syrup bacon:

1. whisk the eggs with the salts, sugar and the cream till they are all well mixed
2. melt the butter on the heated pan
3. place two slices of bread on the pan on medium heat. now the bread is coated with butter, wait till it turns slightly brownish ( u should check the bottom of the bread), and turn them over
4. pour the egg cream mixture on the bread till at least 3/4 of the bread is soaked in the mixture
5. reduce the heat to the lowest and cover the pan with the lid
6. prepare another pan and cook the diced bacon thoroughly
7. when the bacon is cooked, add the honey and syrup and reduce the heat to the lowest, so that bacon can be simmered in the sweetness, make sure u stir them often so that they don't get burned
8. check the bread and turn the bread with the eggs over when the egg mixture is getting to be cooked, when u turn them over, it should be turned into slightly brown color
9. cover the pan again and wait till the egg is cooked, when the eggs and bread are cooked ( they become very soft and moistured) serve them with the bacon on the top of the bread
10. you can add some toastee walnuts for extra crunchiness with the bacom

So that is going to wrap it up with this exceptional food soft french toast with maple syrup bacon recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!