Recipe of Homemade My Mom's Baked Macaroni and Cheese

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, my mom's baked macaroni and cheese. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

My Mom's Baked Macaroni and Cheese is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. My Mom's Baked Macaroni and Cheese is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have my mom's baked macaroni and cheese using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My Mom's Baked Macaroni and Cheese:

1. Make ready Sorry the ingredients aren't structured, Sharp cheddar white
2. Take Sharp cheddar yellow
3. Prepare Colby jack cheese mixed blend
4. Make ready 1 can Campbell's soup, cheddar cheese
5. Prepare 2 eggs and butter
6. Make ready Salt and pepper
7. Prepare 1 box elbow macaroni

Steps to make My Mom's Baked Macaroni and Cheese:

1. Boil the macaroni, Heat the Campbell's soup cheddar cheese up.
2. Put the macaroni in the pan and add some butter.Add the 2 eggs, and pour the heated cheddar chese on the macaroni.
3. Then add all of the cheeses and mix them in the macaroni. Salt and pepper to taste.
4. Cook at 300 for 35 minutes. You want that golden crispy crust on the ends.

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