Recipe of Jamie Oliver French Toast Cups

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, french toast cups. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

French Toast Cups is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. French Toast Cups is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have french toast cups using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make French Toast Cups:

1. Make ready Pillsbury refrigerated crusty French loaf (baked)
2. Take Eggs
3. Make ready Sugar
4. Prepare Half-and-Half
5. Make ready Chocolate chunks
6. Take Chocolate-flavored syrup

Steps to make French Toast Cups:

1. Grease 6 jumbo muffin cups with cooking spray.
2. Cut or tear baked French loaf into 1/2 inch cubes. Set aside.
3. In medium bowl, beat eggs and sugar lightly with whisk. Beat in half-and-half.
4. Divide bread cubes and chocolate chunks evenly among muffin cups. Carefully pour egg mixture over cubes. Cover muffin pan with plastic wrap and refrigerate atleast 8 hours or overnight.
5. In morning, heat over to 350•f. Remove plastic wrap from muffin pan.
6. Bake for twenty five minutes, then let cool in pan for five minutes. Serve with a drizzle of chocolate syrup.

So that is going to wrap it up with this special food french toast cups recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!