Simple Way to Prepare Speedy Ricotta Zucchini Pasta 🍝

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, ricotta zucchini pasta 🍝. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Ricotta Zucchini Pasta 🍝 is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Ricotta Zucchini Pasta 🍝 is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have ricotta zucchini pasta 🍝 using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Ricotta Zucchini Pasta 🍝:

1. Take 6 zucchini, peeled and sliced into coins
2. Get 1 onion, sliced
3. Make ready olive oil
4. Prepare 6 cloves garlic, minced
5. Get 1/8 teaspoon black pepper
6. Make ready 1 can chicken broth, low sodium
7. Take 1 teaspoon basil leaves
8. Get salt
9. Get 16 oz pasta (your favorite!)
10. Take 2 cups whole milk ricotta cheese
11. Prepare to taste parmesan cheese

Instructions to make Ricotta Zucchini Pasta 🍝:

1. Heat olive oil in a pan……
2. Place your cut zucchini and sliced onion into olive oil, sauté for several minutes…….
3. Add to zucchini and onion your minced garlic and black pepper, continue to sauté for several more minutes……
4. Now add your chicken broth and basil leaves, bring to a boil then reduce heat and continue to stir…..
5. Meanwhile, boil your favorite pasta, don’t forget to salt your water !
6. Drain pasta well, then add cooked pasta to zucchini mixture…….stir lightly……
7. Add into pasta / zucchini mix your ricotta cheese, stir on low heat until pasta and veggies are completely coated with the ricotta cheese…….remove from heat……
8. Sprinkle Parmesan cheese onto each serving and enjoy 😉!!

So that is going to wrap this up for this special food ricotta zucchini pasta 🍝 recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!