Recipe of Award-winning Lemon-Butter Pasta

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, lemon-butter pasta. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Lemon-Butter Pasta is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Lemon-Butter Pasta is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have lemon-butter pasta using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Lemon-Butter Pasta:

1. Make ready Pasta
2. Make ready Handful (ca. 4oz) pasta
3. Take Sauce
4. Prepare 2 tbsp butter
5. Make ready 1 small scoop minced garlic
6. Make ready 1/2 lemon, the juice
7. Take splash chicken broth (optional)
8. Take Few shakes of basil
9. Get Parmesan (however cheesy you want!)

Steps to make Lemon-Butter Pasta:

1. Boil water. Add pasta. Cook for 10 min.
2. In a small frying pan, add butter, garlic, and lemon juice and cook on high. Then turn down and add remaining ingredients. (Chicken broth, basil, Parmesan)
3. Top with Parmesan! Add some red pepper flakes if you’re feeling spicy!

So that is going to wrap this up for this special food lemon-butter pasta recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!