Recipe of Speedy Captain Crunch French Toast

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, captain crunch french toast. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Captain Crunch French Toast is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Captain Crunch French Toast is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have captain crunch french toast using 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Captain Crunch French Toast:

1. Take Captain Crunch (no berries)
2. Take Texas Toast
3. Get Eggs

Instructions to make Captain Crunch French Toast:

1. Use approximately 1 egg and 1/2 cup of Captain Crunch per 2 pieces of toast.
2. Crush up Captain Crunch until it's powder. A food processor works best, but you can also put the cereal into a ziplock and crush with a rolling pin.
3. Whip eggs in a large container (big enough to dip bread in)
4. Dip toast into egg wash, then into Cap Crunch, and cook in a pan over low to medium heat.
5. Cook both sides of the toast until it's golden and slightly firm. Serve with or without syrup and enjoy!

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