Recipe of Favorite Apple upside-down french toast

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, apple upside-down french toast. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Apple upside-down french toast is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Apple upside-down french toast is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have apple upside-down french toast using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Apple upside-down french toast:

1. Take butter
2. Take dark brown sugar
3. Take granny smith apples, peeled, cored, and sliced
4. Take ground cinnamon
5. Get loaf whole-wheat french bread cut into 1 1/2 in. thick slices
6. Make ready low fat milk
7. Get eggs
8. Get vanilla extract
9. Prepare ground nutmeg
10. Get toasted sliced almonds or chopped walnuts

Instructions to make Apple upside-down french toast:

1. Combine butter and sugar in a saucepan. Heat over medium heat until bubbles appear, stirring frequently. Pour in a 13 X 9 baking pan and spread evenly on the bottom. Let cool. Place apple slices in rows, close together, on top of sauce in the pan. Sprinkle cinnamon on top. Place bread slices on top of apples.
2. Combine milk, eggs and vanilla extract. Pour over bread in pan. Sprinkle nutmeg on top. Cover and refrigerate overnight.
3. Preheat oven to 350°F
4. Uncover pan and place in oven. Bake 60 min. or until golden brown and crispy on top. Scoop servings so that apple slices are on top. Spoon sauce from the pan over each serving. Sprinkle with almonds or walnuts if using.

So that’s going to wrap this up for this special food apple upside-down french toast recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!