Step-by-Step Guide to Make Jamie Oliver Coconut Milk French Toast

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, coconut milk french toast. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Coconut Milk French Toast is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Coconut Milk French Toast is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook coconut milk french toast using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Coconut Milk French Toast:

1. Get French Toast
2. Get Coconut milk *unsweetened
3. Take Eggs
4. Get Honey
5. Take sliced bread
6. Take Coconut oil
7. Take Toppings
8. Take Shredded coconut
9. Make ready Coconut milk jam
10. Make ready Rapsberry / Blueberry *fruits whatever you like

Steps to make Coconut Milk French Toast:

1. Put coconut milk & beaten eggs in a bowl and mix well.
2. Add honey and mix.
3. Soak sliced bread in the egg mixture and then keep in the refrigerator over night. *If you want to cook right away, wait at least 30 mins. But, egg mixture will not soak deep inside the bread…
4. Leave at room temperature for a while before baking.
5. Heat coconut oil in a pan.
6. Bake both sides of the bread until it becomes light brown.
7. Place bread onto a plate and sprinkle shredded coconut lightly.
8. Put coconut milk jam on top.
9. Place rapsberry & blueberry around the bread, and done!
10. How to make "Coconut Milk Jam" → Recipe ID : 13469832

So that’s going to wrap this up for this special food coconut milk french toast recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!