30/09/2020 13:26

Step-by-Step Guide to Make Favorite Banana and vanilla french toast

by Hallie Park

Banana and vanilla french toast
Banana and vanilla french toast

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, banana and vanilla french toast. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Banana and vanilla french toast is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Banana and vanilla french toast is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have banana and vanilla french toast using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Banana and vanilla french toast:
  1. Make ready french toast
  2. Get eggs
  3. Make ready milk
  4. Make ready sugar
  5. Get cinnamon
  6. Take whole wheat bread
  7. Get topping
  8. Take vanilla extract
  9. Get sugar
  10. Get banana sliced
Steps to make Banana and vanilla french toast:
  1. For french toast: Wisk together eggs, milk, sugar and cinnamon in small bowl.
  2. Preheat non-stick frying pan or griddle on medium heat.
  3. Dip bread in the egg mixture. (Be sure not to soak too long or bread will become soggy), and place on pan or griddle.
  4. Brown the bread on both sides.
  5. For topping: In small pan add vanilla extract, sugar and banana slices.
  6. Turn stove top on medium heat until it simmers. Let simmer for one or two minutes.
  7. Pour topping over french toast and enjoy!

So that is going to wrap this up with this exceptional food banana and vanilla french toast recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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