Recipe of Homemade Slow Cooked Carne Guisada

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, slow cooked carne guisada. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Slow Cooked Carne Guisada is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Slow Cooked Carne Guisada is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have slow cooked carne guisada using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooked Carne Guisada:

1. Make ready 2 lb beef stew meat
2. Take 2 tbsp olive oil
3. Take 1 onion
4. Make ready 1 tsp salt
5. Get 1 tsp pepper
6. Take 4 clove crushed garlic
7. Prepare 3 tbsp flour
8. Take 1 tbsp corn starch
9. Get 2 cup water
10. Make ready 4 oz can diced hatch chilis

Instructions to make Slow Cooked Carne Guisada:

1. My slow cooker has a 4, 6, 8 and 10 hour setting. Put your olive oil in first and I set mine on 8 hours for fall apart meat.
2. It's pretty simple, add all ingredients into slow cooker, stir and cover.
3. Stir occasionally and keep the fluid as a gravy consistency, adding small amounts of water as needed.

So that’s going to wrap this up for this special food slow cooked carne guisada recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!