29/10/2020 18:36

Step-by-Step Guide to Prepare Award-winning Beef Stew

by Gilbert Greer

Beef Stew
Beef Stew

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, beef stew. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef Stew is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Beef Stew is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook beef stew using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beef Stew:
  1. Prepare 2 lbs stew beef, seared
  2. Make ready 8 cups beef stock
  3. Prepare 4 cups chopped celery
  4. Take 1 whole white onion, chopped
  5. Make ready 4 cloves garlic, sliced
  6. Take 10 oz. baby spinach
  7. Prepare 10 oz. kale
  8. Prepare 1 cup frozen peas
  9. Make ready 1 tsp. garlic paste
  10. Get 2 tbs. tomato paste
  11. Prepare 1 tbs. smoke house pepper
  12. Prepare 2 tbs. black pepper
Instructions to make Beef Stew:
  1. Bring beef stock to a simmer. Add celery, garlic, onion, tomato paste garlic paste, smokehouse pepper, black pepper.
  2. Sear stew beef on a very hot surface, browning all sides. Add to stock.
  3. Add baby spinach, kale, and frozen peas.
  4. Simmer for 30 mins. Remove from heat. Enjoy.

So that is going to wrap this up for this special food beef stew recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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