Recipe of Quick Southwest Beef and Sausage Chili Stew

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, southwest beef and sausage chili stew. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Southwest Beef and Sausage Chili Stew is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Southwest Beef and Sausage Chili Stew is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook southwest beef and sausage chili stew using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Southwest Beef and Sausage Chili Stew:

1. Get 1 steak or small roast
2. Prepare 9 Italian sausage links
3. Make ready 2 large potatoes
4. Make ready 1 onion (any color)
5. Prepare 2 large tomatoes
6. Prepare 2 boxes low sodium beef or vegetable stock
7. Get seasonings:
8. Make ready Minced garlic or garlic salt
9. Take ground cumin
10. Take ground pepper (red white and black)
11. Get Fresh or dried chives
12. Take parsley, basil and oregano mix
13. Make ready (optional) seasoning salt
14. Get (highly suggested) pack of good gravy mix

Instructions to make Southwest Beef and Sausage Chili Stew:

1. Brown meats in a large stove top dutch oven. Once meats are cooked, drain excess juices and add vegetable stock and spices.
2. Continuing to boil over medium heat, dice potatoes and add to the pot. Dice onions and tomatoes and add 10-15 minutes after the potatoes.
3. Make sure everything is under the vegetable stock, if food sticks over top add some water and salt to raise the water level in the pot. Add any sort of vegetables you like (I only had potatoes onions and tomatoes at the time)
4. Cover your pot and let it boil on medium for 30 minutes, stirring it every 10 minutes or so, and keep it over a very low heat while serving to make sure it stays hot!

So that’s going to wrap it up with this special food southwest beef and sausage chili stew recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!