How to Prepare Quick Instant Pot Beef Stew

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, instant pot beef stew. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Instant Pot Beef Stew is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Instant Pot Beef Stew is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook instant pot beef stew using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Instant Pot Beef Stew:

1. Prepare 2 lbs Beef Stew meat, 1-2" chunks
2. Get 3 Tbls flour
3. Make ready 2 Tbls Extra virgin Olive oil
4. Get 1/4 tsp pepper
5. Get 1 pkg McCormick Beef Stew seasoning
6. Prepare 4 Cups Water
7. Make ready 4 cups beef broth
8. Take 3 Cups baby carrots, 16oz bag
9. Take 1 onion, large diced
10. Make ready 1 large celery rib, diced
11. Prepare 3 Tbls garlic, minced
12. Get 6 medium baby red potatoes, 1 1/2 lbs
13. Make ready 8 oz sliced mushrooms
14. Take 1 Tbls fresh parsley

Instructions to make Instant Pot Beef Stew:

1. Toss beef with flour.
2. Press sauté button, put Olive oil in pot, brown beef on all sides.
3. Press cancel button. Add stew seasoning packet and water.
4. Add remaining ingredients except for the parsley.
5. Place lid on pot, and vent to seal.
6. Press Meat/Stew button, and adjust pressure to high, and 30-35 minutes.
7. When pot beeps at finish, allow to natural release until the pin drops.
8. Top with fresh parsley, Serve with fresh bread. Enjoy!

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