Step-by-Step Guide to Make Award-winning Aunt Flo Nutella French Toast

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, aunt flo nutella french toast. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Aunt Flo Nutella French Toast is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Aunt Flo Nutella French Toast is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have aunt flo nutella french toast using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Aunt Flo Nutella French Toast:

1. Make ready thick cut bacon, cut into bits
2. Make ready ground black pepper
3. Take cinnamon bread
4. Take Nutella
5. Make ready eggs, beaten
6. Get whole milk
7. Make ready brown sugar
8. Prepare 1/8 ground cinnamon
9. Prepare splash of vanilla extract
10. Make ready salt
11. Prepare butter
12. Prepare syrup
13. Prepare powdered sugar

Instructions to make Aunt Flo Nutella French Toast:

1. Fry bacon pieces in skillet. Pepper to taste. Drain on paper towel.
2. Make 4 sandwhiches with cinnamon bread and Nutella, placing the crushed bacon pieces inside.
3. Combine eggs, milk, brown sugar, cinnamon, vanilla extract, salt in MED bowl. Whisk together evenly.
4. Heat LG skillet on MED/H with butter.
5. Take Nutella sandwiches, one at a time, dip into egg mixture, covering both sides equally. Place in heated pan. Cook 3-4 minutes on each side making sure not to burn them.
6. Serve with maple syrup and powder sugar and any leftover bacon pieces you have!

So that is going to wrap it up for this special food aunt flo nutella french toast recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!