How to Make Quick Mike's Peppered Beef Stew

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mike's peppered beef stew. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mike's Peppered Beef Stew is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Mike's Peppered Beef Stew is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have mike's peppered beef stew using 30 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mike's Peppered Beef Stew:

1. Take ● For The Proteins
2. Prepare 2 Pounds Beef Rump Roast [to be boiled & shredded]
3. Prepare ● For The Fluids
4. Get 4 (15 oz) Cans Beef Stock
5. Get 2 tbsp Kitchen Bouquet
6. Make ready 1/3 Cup Quality Red Wine
7. Make ready 1 tbsp Worstershire Sauce
8. Prepare ● For The Vegetables & Seasonings
9. Make ready 1 Medium Green Bell Pepper [deseeded - rough chop]
10. Prepare 1 Medium Yellow Bell Pepper [deseeded - rough chop]
11. Prepare 1 Medium Red Bell Pepper [deseeded - rough chop]
12. Get 1 Medium Orange Bell Pepper [deseeded - rough chop]
13. Make ready 2 EX LG Jalapeno Peppers [fine minced]
14. Take 1 tbsp Fresh Ground Black Pepper
15. Get 1/2 tbsp Red Pepper Flakes
16. Prepare 4 EX LG Sweet Red Potatoes [large chop]
17. Prepare 2 Sweet Onions [quartered]
18. Prepare 1 Cup Baby Carrots [left whole]
19. Take 1 (15 oz) Can Diced Italian Tomatoes
20. Get 1 Cup Celery With Leaves [rough chop]
21. Make ready 2 Cups Mushrooms [your choice - thick sliced]
22. Prepare 1 Packet McCormick Au Ju
23. Get 1 Packet McCormick Stew Seasoning
24. Take 1/2 tsp Dried Rosemary
25. Get 1/2 tsp Dried Thyme
26. Take 1/2 tsp Crushed Bay Leaves
27. Prepare ● For The Breads [as needed]
28. Prepare Fresh French Bread [for dipping]
29. Get ● For The Garish [as needed]
30. Prepare Fresh Chopped Parsley

Instructions to make Mike's Peppered Beef Stew:

1. Rinse your roast, pat dry, trim any fats and chop all vegetables. Keep potatoes and mushrooms separate bowls.
2. Boil your roast in beef broth and add seasonings for 8 hours in a slow cooker on high.
3. Pull your roast, cool slightly and fine shred with forks.
4. Chop your extra large red potatoes and place in a water filled bowl separately.
5. Boil potatoes until slightly softened.
6. Add all of your vegetables and simmer for 2 hours longer. Add your mushrooms 30 minutes prior to serving.
8. Serve with fresh crispy French bread. Garnish with fresh parsley. Enjoy!

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