How to Make Perfect French Toast

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, french toast. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

French Toast is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. French Toast is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have french toast using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make French Toast:

1. Take eggs
2. Prepare milk
3. Take vanilla
4. Take flour
5. Make ready salt
6. Get butter
7. Get Texas toast
8. Take ground cinnamon
9. Take Powdered sugar (optional)

Instructions to make French Toast:

1. Heat up griddle to 350.
2. In a shallow dish place your 4 eggs and beat with electric mixer
3. Next add milk, vanilla, flour and salt and mix with electric mixer
4. Next take the 1/2 stick butter and run it over entire griddle. Then take your bread and dip it in the egg mixture making sure you dip both sides. (You’ll want to make sure you have your bread out and ready to go because you don’t want the butter to get too hot and burn on the griddle)
5. Flip Bread and brown on both sides. Doesn’t take long. Maybe 3 minutes each side. Repeat with remaining bread. I can usually get 12 pieces of bread out of the egg mixture.
6. Serve with warm syrup. This is my favorite syrup because I can heat right in the bottle. You can sprinkle with powered sugar if you’d like. I don’t on mine because it’s sweet enough without it. ENJOY!!

So that is going to wrap it up for this special food french toast recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!