15/01/2021 21:40

Steps to Make Favorite Guinness Stout Beef Stew

by Emily Sandoval

Guinness Stout Beef Stew
Guinness Stout Beef Stew

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, guinness stout beef stew. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Guinness Stout Beef Stew is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Guinness Stout Beef Stew is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook guinness stout beef stew using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Guinness Stout Beef Stew:
  1. Prepare 1 - 2 lbs beef chuck (fattier mix)
  2. Take 3 carrots
  3. Take 2 potatoes
  4. Get 2 stalks celery
  5. Make ready 1 tall can Guinness beer
  6. Get 2.5 cups chicken stock
  7. Get 4-5 sprigs thyme
  8. Prepare 2 bay leaves
  9. Make ready 1 Tsp sugar
  10. Make ready 4 srips bacon (cut into small pcs)
  11. Get 1 piece Spam (cut into small pcs)
  12. Prepare 2 whole onions
  13. Take 1/4 Cup tomato paste
  14. Prepare 4 cloves garlic
Steps to make Guinness Stout Beef Stew:
  1. Render fat from bits of bacon and spam, till brown and crisp. Transfer to pot and leave 1 tbsp of grease in pan. (Medium High Heat)
  2. Use pan to brown beef cubes (tossed in salt & pepper) in high heat and transfer beef to pot
  3. Turn heat to medium and sweat onions (with salt) for 5 mins then add in minced garlic and cook for 1 min, careful not to brown. Then deglaze with 1 can of Guinness Stout Beer and cook for 2 -3 mins on medium heat.
  4. Transfer to pot, add tomato paste, thyme, freshly ground black pepper, carrots, bayleaf, celery & lastly, chicken stock to cover top of all the ingredients. Rise heat to high till simmering then reduce to low heat.
  5. Simmer stew gently for 2 hours. Option to add in potatoes later to avoid turning mushy & cayenne powder for taste

So that’s going to wrap this up for this exceptional food guinness stout beef stew recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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