05/01/2021 20:06

Step-by-Step Guide to Make Perfect Smoked Salmon Baked Omelette

by Joe Weber

Smoked Salmon Baked Omelette
Smoked Salmon Baked Omelette

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, smoked salmon baked omelette. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Smoked Salmon Baked Omelette is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Smoked Salmon Baked Omelette is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have smoked salmon baked omelette using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Smoked Salmon Baked Omelette:
  1. Take 1 tbsp olive oil
  2. Prepare 1 small onion diced
  3. Get 1 garlic clove minced
  4. Get 1 large handful of spinach
  5. Make ready 125 g smoked salmon
  6. Get 6 eggs
  7. Make ready 6 cherry tomatoes halved
  8. Take 3 tbsps dairy free milk
  9. Take 1 tsp chives
  10. Make ready 2 tbsps dairy free cheese grated
Steps to make Smoked Salmon Baked Omelette:
  1. Preheat the oven to 180 oC - Add the olive oil to a shallow pan over a medium heat - Saute the onion, tomatoes, spinach and garlic for a couple of minutes
  2. Whisk together the eggs, milk, chives, cheese and season with salt and pepper - Stir in the cooked vegetables and flaked salmon
  3. Divide between two individual casserole dishes and place in the oven - Bake for 25 minutes or until the eggs are set

So that is going to wrap this up for this exceptional food smoked salmon baked omelette recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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