02/09/2020 12:04

How to Make Quick Baked salmon with ginger and coriander

by Austin Harrington

Baked salmon with ginger and coriander
Baked salmon with ginger and coriander

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, baked salmon with ginger and coriander. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Baked salmon with ginger and coriander is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Baked salmon with ginger and coriander is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook baked salmon with ginger and coriander using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baked salmon with ginger and coriander:
  1. Prepare 2 salmon fillets
  2. Get 1 spring onion
  3. Make ready 1 inch ginger
  4. Make ready 1 small clove garlic
  5. Take 10 stalks coriander leaves and stalks separated
  6. Prepare Half a lemon
  7. Get Seasoning
Steps to make Baked salmon with ginger and coriander:
  1. Preheat the oven to 180 degrees. Place the salmon on a sheet of foil.
  2. Finely grate the garlic and ginger and finely chop the coriander stalks and mix into a paste. Spread the paste over the salmon fillets.
  3. Finely slice the spring onions, sprinkle over the salmon. Add a squeeze of lemon juice and seasoning. Then sprinkle over the coriander leaves. Loosely package up the salmon in foil (don’t close completely) and bake in the oven for 10 minutes
  4. Serve with whatever you fancy.

So that’s going to wrap it up with this special food baked salmon with ginger and coriander recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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