Recipe of Super Quick Homemade Easy peasy pooriyan

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, easy peasy pooriyan. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Easy peasy pooriyan is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Easy peasy pooriyan is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook easy peasy pooriyan using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Easy peasy pooriyan:

1. Make ready 322 grams wheat flour
2. Get 1/2 tsp salt
3. Get Water as required
4. Take Oil for frying

Steps to make Easy peasy pooriyan:

1. First put all the dry ingredients into a big bowl and mix. Now add water gradually as required to form a smooth dough. Knead for at least 3-4 min and let it rest for 15 -20 min.
2. Now make some balls from the dough. Roll down those balls into a thin flat round shape. Then put oil into a frying pan and let the stove on. Don't over heat the oil just keep it on low to medium flame as we don't want to make our pooriyan brown just a little golden colour. Add one by one poori into the hot oil and just for 30 sec on one side and 30 second on the other side. And take it out on a tissue or paper.
3. Now serve those yummy pooriyan with sooji halwa and ally bhuji and Chana salan.

So that is going to wrap it up for this special food easy peasy pooriyan recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!