Recipe of Super Quick Homemade Lemon butter baked shrimp

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, lemon butter baked shrimp. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Lemon butter baked shrimp is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Lemon butter baked shrimp is something which I’ve loved my entire life.

Oven Baked Shrimp Recipe with a Simple Sauce. This recipe is proof that it really doesn't take much to make an impressive and incredibly satisfying dinner. As always just be sure not to over-cook it. In my opinion a number one key to good shrimp.

To begin with this recipe, we have to first prepare a few ingredients. You can have lemon butter baked shrimp using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lemon butter baked shrimp:

1. Get 1 lb shrimp, peeled and devined
2. Prepare 1 lemon, sliced
3. Prepare 1/2 stick of unsalted butter
4. Take 1 Italian seasoning
5. Prepare 1 Johnny's Alaskan Salmon seasoning

Baked version of garlic lemon butter shrimp - the oven cooks more evenly and slowly, reducing the risk of over cooking the shrimp! Serve as is as an appetizer, or over cooked. This dish was soooo good and so easy. I added small shrimp to mine and had yellow rice and broccoli salad.

Steps to make Lemon butter baked shrimp:

1. Cover a cookie sheet with foil. Roll up the ends and sides so it protects the butter from spilling over once melted.
2. Melt 1/2 stick of butter on the foil. Brown slightly. You can preheat the oven at 350°F and slowly melt the butter while it's warming.
3. Placed thinly sliced lemons evenly in the melted butter on the cookie sheet. Ideally the whole sheet will be lined with lemons, leaving few spaces.
4. Layer the shrimp on top of the lemons. Place them carefully so that there are no shrimp on top of the others. One whole side of the shrimp should be touching a lemon and laying in butter.
5. Sprinkle with Italian Seasoning and Johnny's Alaskan Salmon seasoning.
6. Cook at 350°F for 15 minutes. Serve with angel hair pasta, rice and veggies or salad. Good skewered to accompany a steak.

This dish was soooo good and so easy. I added small shrimp to mine and had yellow rice and broccoli salad. Add a little lemon to your garlic butter for a tasty buttered shrimp dish that the whole family will love. Arrange shrimp on baking sheet with broccoli. Garlic butter shrimp with lemon and herbs is a seafood recipe filled with perfectly bright and fresh flavors.

So that’s going to wrap it up for this special food lemon butter baked shrimp recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!