Easiest Way to Prepare Gordon Ramsay Cuban Picadillo

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cuban picadillo. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cuban Picadillo is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Cuban Picadillo is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have cuban picadillo using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Cuban Picadillo:

1. Get 1 potato (russet)
2. Take 1 onion
3. Prepare 1 bell pepper
4. Make ready 6 clove garlic
5. Prepare 1 lb ground beef
6. Take 1 can canned tomatos
7. Make ready 3/4 cup white wine
8. Make ready 1/2 can green olives
9. Prepare 1/2 cup rasins
10. Prepare 1 tsp cumin
11. Make ready 1 tsp oregano
12. Make ready 1 salt and pepper to taste

Steps to make Cuban Picadillo:

1. Peel and cut potato into half inch cubes and sautee on skillet until brown and crispy. Set aside.
2. Dice onion and sautee on skillet until clear.
3. Dice bell pepper and add to onion mixture.
4. Add crushed garlic and cook until all three are cooked. Set aside.
5. Put ground beef with on skillet and cook well. Add spices and keep stirring. Once cooked, drain oil and add veggie mix.
6. Add white wine and let liquid reduce.
7. Add canned tomatoes with juice and let reduce again.
8. Add rasins and quartered olives. Let raisins absorb some of the moisture.
9. Add potatoes and serve.

So that is going to wrap it up for this special food cuban picadillo recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!