Recipe of Award-winning Potato sausage casserole

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, potato sausage casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Potato sausage casserole is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Potato sausage casserole is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook potato sausage casserole using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Potato sausage casserole:

1. Take 2 cups Italian sausage
2. Get 1 pack Thai coconut milk 250ml
3. Make ready 4 pasture raised eggs
4. Get 4 cups diced roasted potato
5. Take 6 olives
6. Make ready 4 sweet bell peppers
7. Make ready 1 celery stalk
8. Get 2 Tsp white wine
9. Get 2 Tsp potato starch
10. Prepare to taste Salt
11. Prepare 1 cup sliced cheese

Instructions to make Potato sausage casserole:

1. Brown sausage in olive oil. Lower the heat add 50ml of coconut milk and potato starch into the pan. Stir to mix them well.
2. Bake two fifferent color diced potatoes in the oven at 400F for 30 minutes. Stir halfway through.
3. Spray a baking pan with olive oil and lay cooked potato at the the bottom. Then a layer of diced sweet bell pepper. Top with browned sausage. Then the remaining bell peppers, sliced olives and diced celery.
4. Whisky 4 eggs with the remaining 200ml coconut milk. Add wine and salt. Pour over into the baking pan. Bake at 350F for 30minutes.

So that is going to wrap this up for this special food potato sausage casserole recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!