Simple Way to Make Homemade Sweet Curry Rice

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sweet curry rice. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sweet Curry Rice is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Sweet Curry Rice is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook sweet curry rice using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Curry Rice:

1. Prepare 300 gr sausages (I used curry-flavored, but you can choose whatever you like)
2. Make ready 1 cup basmati rice, washed 2-3 times
3. Make ready 2 cup broth (or 2 cup water + 1 beef/chicken bouillon)
4. Make ready 1/2 cup frozen peas
5. Take 200 gr sweet potato, peeled and diced
6. Prepare 1/2 onion, peeled and diced
7. Prepare 3 garlic, peeled and sliced
8. Get 1 tsp curry powder (I used Japanese type)
9. Take 2 tbsp sweet curry sauce (if you don't have any, just use 1 tbsp curry powder + 1 1/2 tsp sugar)
10. Prepare 1 tbsp tomato sauce
11. Make ready 1 tsp sugar
12. Prepare 1 tbsp oil

Steps to make Sweet Curry Rice:

1. Heat the oil and stir-fry the onion, then garlic.
2. Add basmati rice, curry powder, sweet curry sauce, tomato sauce, and sugar. Stir occasionally.
3. Add sausages, sweet potato, and frozen peas. Stir.
4. Add the broth bit by bit while stirring.
5. When it boils, lower the heat and cover. Wait for 15 minutes or so. Turn off the heat and stir the rice. Wait 5 more minutes before serving.

So that’s going to wrap this up with this special food sweet curry rice recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!