11/11/2020 09:43

Step-by-Step Guide to Make Quick Mashed Potatoe -Ground Beef

by Blanche Morrison

Mashed Potatoe -Ground Beef
Mashed Potatoe -Ground Beef

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mashed potatoe -ground beef. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mashed Potatoe -Ground Beef is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Mashed Potatoe -Ground Beef is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook mashed potatoe -ground beef using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mashed Potatoe -Ground Beef:
  1. Prepare Potatoe
  2. Make ready Butter(sub. Sour Cream, Half'n Half, Heavy Cream)
  3. Get Eggs(one separated)
  4. Get Ground Beef
  5. Make ready Big Onion
  6. Take Milk
Instructions to make Mashed Potatoe -Ground Beef:
  1. Peel potatoes,cut into thin slices amd boil in salt water untill tender,set aside to cool down
  2. in a skillet,add a table spoon olive oil and cook the chopped onion till tender then add the ground beef, add salt and pepper as desired,then set aside
  3. keep one egg yolk aside, beat the rest together,then add to the COLD potatoes u dont want it hot or it will cook the egg, also add the butter n milk and season with salt and pepper
  4. beat the potatoes with a whisker or spatula till light and fluffy
  5. grease a pyrex pan with some oil or butter,then sprinkle some bread crumbs to cover the base and sides and knock the excess out.
  6. pour half of the potatoes into the pyrex then the ground beef and top it with the rest of the potatoes.
  7. sprinkle some black pepper into the seperated egg yolk amd brush it over the potatoes and top it off with some grated Parm. cheese
  8. bake in oven at 350°F for about 20-30mints, until golden brown borders and top, if the top hasnt browned after that, just turn on the broil but not for too long u dont wanna burn it.

So that is going to wrap it up with this special food mashed potatoe -ground beef recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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