Recipe of Award-winning Yellow Squash Pasta with Ground Beef and Vodka Sauce

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, yellow squash pasta with ground beef and vodka sauce. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Yellow Squash Pasta with Ground Beef and Vodka Sauce is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Yellow Squash Pasta with Ground Beef and Vodka Sauce is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook yellow squash pasta with ground beef and vodka sauce using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Yellow Squash Pasta with Ground Beef and Vodka Sauce:

1. Get Ground Beef
2. Take Vodka Sauce (bottled)
3. Make ready Yellow Sqaush, spiralized
4. Make ready Onion, Chopped
5. Take Matchstick Carrots
6. Take cp Fresh Green Beans, rinsed
7. Prepare Cilantro, chopped
8. Get Fennel Seed
9. Take Ground Orange Peel
10. Take Smoked Paprika
11. Get Salt & Pepper
12. Take Olive Oil
13. Make ready Parmesan Cheese

Steps to make Yellow Squash Pasta with Ground Beef and Vodka Sauce:

1. In a skillet on Medium heat, brown ground beef. Season with salt, pepper, ground orange peel, and smoked paprika. Once nice and brown, drain in colander and return to skillet. Toss in vodka sauce and stir, reduce heat and let simmer.
2. In a skillet, heat pan under medium high heat. Add olive oil and coat bottom. Toss in fennel seed, onion, carrots, and green beans and sauté. Meanwhile, spiralize the the butternut squash and let sit in salted water for 3min and drain (pat dry). After the veggies are nice and sautéed (lightly golden brown), remove green beans (lightly salt and set aside). Toss in noodles and continue to sauté.
3. Plate Pasta in center. Top with vodka sauce ground beef. Place green beans to the side, and add Parmesan cheese to liking.
4. Serve and enjoy!

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