Recipe of Gordon Ramsay Microwavable Turkey Meatballs

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, microwavable turkey meatballs. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Microwavable Turkey Meatballs is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Microwavable Turkey Meatballs is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook microwavable turkey meatballs using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Microwavable Turkey Meatballs:

1. Prepare 1 lb 93% or 99% ground turkey
2. Get 1 tsp salt
3. Prepare 1 tbsp Worcestershire sauce
4. Prepare 1 tbsp dried minced onion
5. Prepare 1/2 cup seasoned, dried bread crumbs
6. Get 1 egg, beaten

Instructions to make Microwavable Turkey Meatballs:

1. Mix together all ingredients. Shape into balls and arrange in a circle in a 9 or 10 inch glass pie plate.
2. Cover plate with wax paper.
3. Microwave on high 8 to 11 minutes, rotating plate (if no turn table) and turning meatballs over once or twice during cooking.
4. (Ensure meatballs reach 165°F) Recipe makes 12 large or 18 medium meatballs.

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