Step-by-Step Guide to Make Award-winning Marinara poached eggs with sweet potatoes

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, marinara poached eggs with sweet potatoes. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Marinara poached eggs with sweet potatoes is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Marinara poached eggs with sweet potatoes is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook marinara poached eggs with sweet potatoes using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Marinara poached eggs with sweet potatoes:

1. Take bacon
2. Take eggs
3. Take or marinara
4. Prepare Toast bread (3 slices)
5. Make ready Mascarpone cheese
6. Make ready sweet potatoes
7. Prepare olive oil

Instructions to make Marinara poached eggs with sweet potatoes:

1. 1. Eggs: Saute bacon in large skillet pan until nicely browned. Add marinara sauce and then eggs. Cook all together for about 15 minutes. Put the skillet pan to broil for about 5 minutes (cooking time may vary depending on the taste, runny vs fully cooked).
2. Sweet potatoes: simply bake olive oil covered sweet potatoes with pinch of salt.
3. Serving: serve pouched eggs, potatoes with slice of toasted bread and spoon full of mascarpone cheese

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