Step-by-Step Guide to Prepare Award-winning “Gourmet(ish)” salmon with asparagus and sweet potatoes

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, “gourmet(ish)” salmon with asparagus and sweet potatoes. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

“Gourmet(ish)” salmon with asparagus and sweet potatoes is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. “Gourmet(ish)” salmon with asparagus and sweet potatoes is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook “gourmet(ish)” salmon with asparagus and sweet potatoes using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make “Gourmet(ish)” salmon with asparagus and sweet potatoes:

1. Get salmon
2. Get Asparagus
3. Make ready Sweet potatoes
4. Make ready Hollandaise sauce
5. Make ready egg yolks
6. Make ready lemon juice
7. Make ready Salt
8. Make ready Pepper
9. Take Olive oil

Instructions to make “Gourmet(ish)” salmon with asparagus and sweet potatoes:

1. Whisk the 2 egg yolk “vigorously” until foam. Add the lemon juice and olive oil, salt and pepper and whisk some more 🤓
2. In a non sticky pan, in the highest temperature, add some drops of olive oil and with the skin downwards pan fry for 5-7 minutes.
3. Pan fry the sweet potatoes and the asparagus too in the same pan
4. Decorate the plate as you like. I did mine without any toothpick or similar… took me 20 minutes to stack these 😬
5. Pour the hollandaise sauce on the salmon and serve 🎉

So that’s going to wrap this up for this exceptional food “gourmet(ish)” salmon with asparagus and sweet potatoes recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!