04/02/2021 04:25

Step-by-Step Guide to Make Award-winning Peanut Butter Granola

by Sallie Paul

Peanut Butter Granola
Peanut Butter Granola

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, peanut butter granola. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Peanut Butter Granola is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Peanut Butter Granola is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have peanut butter granola using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Peanut Butter Granola:
  1. Take old fashioned rolled oats
  2. Get peanuts or cashews (any variety or plain)
  3. Get sliced almonds
  4. Prepare ground cinnamon
  5. Take salt
  6. Get brown sugar
  7. Take honey
  8. Make ready peanut butter (or any other nut butter)
  9. Make ready raisins
  10. Make ready chocolate chips (you could also use a different dried fruit instead of the chocolate)
Instructions to make Peanut Butter Granola:
  1. Preheat your oven to 325 F. Line a large baking sheet with parchment paper. Set aside.
  2. In a large bowl, stir together the oats, peanuts, almonds, salt and cinnamon. Set aside.
  3. Place the honey, peanut butter and brown sugar together in a small bowl and heat for about 30 seconds in the microwave. Stir and continue to heat at 10 second intervals until the mixture is completely combined and smoothly melted together. You'll want it to be fairly runny, so add more honey to thin it out if needed.
  4. Pour the honey mix over the dry ingredients and stir together until all the ingredients are moistened. Pour the mixture onto the prepared baking sheet.
  5. Bake for 15 minutes, then remove from the oven and stir around. Return to the oven and bake an additional 15 minutes. Remove from the oven and allow to cool for 15 minutes. Then, stir in the raisins and chocolate chips (or additional dried fruit). I used dark chocolate chips. Allow the granola to cool completely.
  6. Store in a covered container for up to 3 weeks. Enjoy it as a breakfast cereal with milk, dry as a snack, sprinkled over yogurt with fresh fruit, sprinkled over ice cream, on top of your favorite smoothie, sprinkled over your favorite muffin…there are so many ways to enjoy granola!

So that’s going to wrap this up for this exceptional food peanut butter granola recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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