Steps to Prepare Quick Baked Alaska Meat Loaf

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, baked alaska meat loaf. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Baked Alaska Meat Loaf is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Baked Alaska Meat Loaf is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have baked alaska meat loaf using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Baked Alaska Meat Loaf:

1. Take ground beef
2. Get brown gravy mix
3. Make ready minced onions
4. Prepare ground black pepper
5. Take instant mashed potato (4 serving)
6. Prepare chives (optional)
7. Take shredded cheddar cheese

Steps to make Baked Alaska Meat Loaf:

1. Preheat oven to 350° F.
2. In a large bowl mix ground beef, gravy mix, minced onion, and pepper together.
3. Shape into a loaf, 2 inches high, in a shallow baking pan.
4. Stir chives into prepared mashed potatoes.
5. Evenly spread over meat loaf. If you don't pat the potato on well enough some may slide off during cooking.
6. Bake 55 minutes or until cooked through.
7. Remove from oven and sprinkle with cheese. Bake 2 minutes longer or until cheese melts.
8. Serve & enjoy :)

So that’s going to wrap this up for this special food baked alaska meat loaf recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!